Assorted Bread Basket: Pick and Pair Like a Nawab
In Awadhi dining, bread is never an afterthought. It’s your utensil, your texture, your canvas—and at Tunday Kababi Dubai, it’s also your power move. Our assorted bread basket brings together a curated selection of naans, parathas, sheermals, and more, letting you build your meal like royalty. Every fold, puff, and flake tells a story, and each type of bread is designed to shine with a different dish.
Table of Contents
- What’s in the Assorted Bread Basket
- Pairing Tips from the Tunday Kitchen
- Classic Combinations You Can’t Go Wrong With
- How to Make the Most of Every Bite
- Order Yours in Dubai
What’s in the Assorted Bread Basket
Tunday’s bread basket is a mini-tour of North India’s most iconic flatbreads. You’ll usually find:
- Roomali Roti – thin, airy, and great for wrapping
- Butter Naan – pillowy soft with a hint of char
- Lachha Paratha – layered, crispy, and rich
- Sheermal – sweet, saffron-tinged, and regal
Each is hand-rolled, tawa-fried or baked fresh, and brushed with just enough ghee to enhance but never overwhelm.
Pairing Tips from the Tunday Kitchen
Roomali Roti is the lightest of the bunch and ideal for soft kebabs like Galawati or Shami. It wraps easily and lets the kebab’s texture shine.
Butter Naan is best with creamy, rich gravies like Chicken Tikka Masala or Nihari—it soaks up sauce without getting soggy.
Lachha Paratha offers texture, so pair it with robust, chunky dishes like Kadhai Chicken or Mutton Qorma.
Sheermal is where things get indulgent. The hint of sweetness pairs beautifully with spicy dishes like Seekh Kebab or Chicken Korma, and it also works as a gentle end to a heavy meal.
Classic Combinations You Can’t Go Wrong With
- Galawati Kebab + Roomali Roti
- Chicken Tikka Masala + Butter Naan
- Mutton Qorma + Lachha Paratha
- Seekh Kebab + Sheermal
These combinations balance softness with heat, richness with chew, and fire with sweetness—the core of Awadhi harmony.
How to Make the Most of Every Bite
Alternate breads across your meal. Start with Roomali Roti and kebabs, move to Naan and Paratha for the curries, and end with Sheermal either plain or with a bit of chutney.
You’re not just eating—you’re sequencing. And like a Nawab at a royal dastarkhwan, your bread choices elevate every element of the meal.
Order Yours in Dubai
Al Hudaiba Awards Building, Al Mina Street, Jumeirah Dubai
A well-built plate begins with the right bread. Come pick, pair, and taste your way through Awadhi tradition with Tunday’s Assorted Bread Basket.
